Coconut Chia Pudding

Coconut Chia Pudding

WHY KŌDŌ LOVES

Thick, Creamy & Refreshing - A healthy, super high fibre bowl, packed with all the good stuff, that is perfect for breakfast or when in need of a snack. Healthy fats to keep your skin glowing & just the perfect combination to keep you full all day long! I find recipes like this the perfect, guilt-free way to still enjoy the sweet treats we love, without compromising on flavour. 

INGREDIENTS:

• 2 cups canned canned coconut milk (ensures its nice & thick :))
We love Biona Organic 
• 1/2 cup chia seeds 
• 1tbsp honey (adjust to liking) 
• A few drops vanilla extract 
 
Toppings (optional):
Papaya 
 Peanut Butter  
• Cacao Nibs  
• Sprinkle of Cinnamon 

METHOD:

• In a container, add all the ingredients and mix well. Leave for a few minutes and then mix again to ensure all clumps are gona
• Cover the container and refrigerate for atleast an hour, allowing it to thicken. 
• Top up with fruits of choice, we love papaya, cacao nibs for that crunch and a sprinkle of cinnamon. 
 

TIME OF DAY : Morning / Midday 

PERFECTLY PAIRED WITH :  Morning Glory 

 

Bon Appetit! 

        Love, Yasmin